This is how they came out of the oven this morning. Very tasty - nice chewy centre. Although I'm reliably informed that as they're destined for ice cream, they could have done with being a bit more cooked through. Not sure whether that's just the way they come out with Delia, whether I made too few from her recipe and they should have had a bit longer in the oven, or whether as ours is a fan oven it cools down to quickly? Anyway, I'm pleased with them and no longer scared of meringues!
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