Sunday, April 24, 2011

POP cakes II

Then crumb the chocolate sponge when it's cool

Beat together some cream cheese and icing sugar

Combine the 2 mixtures to make a sticky mess! Using 30g at a time, form into 20 balls and leave for a few hours in the fridge to harden (I am going to have to leave them overnight, as a few hours from now will be bedtime!!)

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